If you’re looking for gluten-free gifts that are both delicious and beautifully packaged, then look no further. Barbury Hill’s range of thoughtfully handpicked gluten-free food and drink gifts are ideal for birthdays, retirements, housewarmings, or just a treat for yourself. And they’re all delivered with handwritten notes to let the lucky recipient know you’re thinking of them.
As we move further into Sober October, chances are your willpower may be starting to waver. There are only so many juices and fizzy drinks we can take before the complexity of a cocktail or the hoppy intrigue of an IPA starts to call our name. Let us help you discover something new with our growing Low & No range.
With growing numbers of us looking to a healthier lifestyle, cutting back or cutting out alcohol is on the rise. But the biggest barrier we’ve found to giving up the booze? Boredom. Luckily, help is on hand with Barbury Hill’s extensive range of low and no-alcohol options, and here we take a look at what to drink during Sober October.
Barbury Hill’s growing range of British-made gins has been joined by a coastal craft. Hailing from sunny Salcombe, these gins are as crisp and refreshing as a blast of salty sea air.
Like many of Barbury Hill’s independent British producers, Highball was born from a personal quest. Husband and wife team, Red & Kate Johnson, were on the lookout for alcohol-free alternatives to their favourite cocktails.
A non-alcoholic drink that stands out from the crowd. With the zingy flavours of a traditional spritz, but reimagined for today’s more health-conscious drinker, Wilfred’s Orange and Rosemary Spritz brings a classic drink into the 21st century.
Penrhos Spirits was born in the rolling hills of Herefordshire, amongst the apple orchards and blueberry bushes of the family farm, and it’s these flavours that bring a deliciously distinct edge to their gins.
